We hand blend this wet chai using freshly ground spices, and single origin black tea, before infusing the blend with Australian bush honey. Cardamom, cinnamon and turmeric have traditionally been used to support vitality and aid digestive function. By creating small batches in-house, each batch is able to offer optimum flavour, and a delicate balance and full character of a sweet and spicy chai.
Brewing: Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to desired temperature. Strain and serve.
Certified Organic Ingredients: Honey, Black tea (Camellia sinensis)*, Cinnamon (Cinnamomum Cassia), Star Anise (Illicium verum), Cloves (Syzygium aromaticum)*, Cardamom (Elettaria Cardamomum)*, Ginger (Zingiber officinale)*, White pepper (Piper Nigrum)*, Black pepper (Piper Nigrum)* * Fair trade ingredients
Origin: Sourced from Australia, Sri Lanka, Indonesia, India.
Packaging: The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted. The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Shipping can be a taxing process on our environment, so we use 100% Carbon Neutral Delivery Service. All shipping rates are calculated by weight and location at check out. For more info view our Shipping Policy.
We want you to love your purchase. So if you don't, our policy is to a offer store credit note so you can choose something you do love. Just be sure to send back within 10 calendar days, ensure your item is in original condition, and we'll take care of the rest. For more info view our Refund Policy.